February 9, 2019 Black Mountain Release
This Saturday, 2/9, get ready for a BIG day. Death Wish: Bronson’s Big & Burley Tap Takeover is returning to the tasting room. And we have a new treat for you. That day we’ll be tapping brand new: Black Mountain, 10%, Imperial Oatmeal Stout.
This was brewed with English Marris Otter and 6 types of caramel and roasted malts. This beer used the most malt of any beer we have brewed to date and pushes the limits of what we are capable of on our brewhouse. Notes of velvety burnt cacao melts with almond and strawberry. Followed by a palate-coating mouthfeel and a long, sweet, but balanced finished.