April 27, 2019 Barrar’s Fruited Stout Social
Join us on Sat, April 27th, Noon-10pm for the first ever: Barrar’s Fruited Stout Social.
We’re releasing FOUR Russian Imperial Stouts.
All aged in American Oak barrels, but fruited differently. Bob & Ruby created the brews using cherry, raspberry, blueberry, and apricot. THREE have never been seen before.
Come try ’em all:
-> boRAZZ yeltsin, barrel aged with raspberry
-> vladimir APRIputin, barrel aged with apricot
-> mikhail gorbaCHERRY, barrel aged with cherry
-> BluBear, barrel aged with blueberry
Babalouie BBQ will be serving up the ‘Q from 1-8pm.